Broiled Scallops Recipe

Broiled Scallops Recipe

Broiling scallops is an easy an delicious way to cook scallops.  Try this quick recipe for broiled scallops that will rival any that you have had in any seafood restaurant.

Recipe Ingredients

  • 1 1/2 pounds of bay scallops
  • 1 tablespoon of garlic salt
  • 2 tablespoons of melted butter
  • 2 tablespoons of  lemon juice

Cooking Directions

  1. Turn on oven to broil.
  2. Rinse the scallops  and place them  in a shallow baking pan. Sprinkle the scallops with garlic salt, then add the melted butter and lemon juice.
  3. Broil the scallops for 6 to 8 minutes or until they are starting to turn golden.
  4. Serving: Remove the scallops from the oven and serve them with extra melted butter on the side for dipping.


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